WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.

TODAYS SPECIALS

LUNCH APPETIZERS
*Alaskan King Crab Legs over Sautéed Spinach, Asian Cucumber & Pickled Ginger Relish topped with Oriental Citrus Glaze…$10.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Brie Cheese and Jalapeno Jelly…$14.75
*Grilled Idaho Ruby Red Trout with Lime Cilantro Beurre Blanc, Salsa Fresca and a Grilled Shrimp…$15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Pacific Coast Halibut topped with Lemon Beurre Blanc…$26.75
*Grilled Hawaiian Swordfish with Tomato Essence, Tomato Compote and Goat Cheese…$26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50

SOUP OF THE DAY
*Manhattan Clam Chowder

SEASONAL VEGETABLE

*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Colterris Coral White Cabernet Sauvignon 2018, Grand Valley, CO …$9.00
*Castle Rock Cabernet Sauvignon 2017, Napa, CA…$10.50