FRIDAY FEBRUARY 4, 2022
TODAYS SPECIALS
LUNCH APPETIZERS
*Chile Relleno stuffed with Muenster Cheese, Goat Cheese and Lobster over Red Chile Cream…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75
LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and choice of Caesar Salad or Lucy’s Garden Salad…$16.75
*Grilled Steak Burger with Cheddar Cheese and BBQ Sauce topped with Onion Rings…$14.75
*Grilled Hawaiian Ono with Mild Thai Coconut Curry topped with a Coconut Encrusted Shrimp…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak served with Creamy Horseradish…$39.75
DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Jumbo Sea Scallops with Lemon Beurre Blanc…$26.75
*Grilled Hawaiian Swordfish with Tomato Essence, Tomato Compote and Goat Cheese topped with Balsamic Glaze…$26.75
SOUP OF THE DAY
*Creamy Butternut Squash Soup
SEASONAL VEGETABLE
*Steamed Broccoli with Bearnaise Sauce…$4.75
DESSERT
*Freshly Baked Apple, Blueberry, or Cherry Pie…$6.00
GLASS WINE SPECIALS
*Simonsig Chenin Blanc 2020, Stellenbosch, S. Africa… $6.25
*Seven Falls Merlot 2017, Wahluke Slope, WA…$7.50