TODAYS SPECIALS

LUNCH APPETIZERS
*Chile Relleno Stuffed with Shrimp, Goat Cheese, Muenster Cheese, over  Red Chile Cream…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Parmesan Hoagie with House Made Potato Chips, and choice of Caesar or Lucy’s Garden Salad $16.75
*Grilled Sirloin Burger with Cheddar Cheese and BBQ Sauce topped with Onion Rings…$14.75
*Grilled Idaho Ruby Red Trout with Mild Thai Coconut Curry topped with a Coconut Encrusted Shrimp…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak with Creamy Horseradish…$34.50

DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Great Lakes Walleye with Lemon Beurre Blanc…$26.75
*Grilled Hawaiian Swordfish with Soy Ginger Butter Sauce and Pickled Ginger topped with a Tempura Shrimp…$26.75

SOUP OF THE DAY
*Manhattan Clam Chowder

SEASONAL VEGETABLE
*Sugar Snap Peas Sautéed with Sliced Button Mushrooms…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Saint Aix Rose 2019, Coteaux d’Aix en Provence, France… $8.25
*Zenato Volpolicella 2017, Veneto, Italy…$7.50