FRIDAY MARCH 04, 2022
TODAYS SPECIALS
LUNCH APPETIZERS
*Four Coconut Encrusted Shrimp with Orange Ginger Dipping Sauce…$11.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75
LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and choice of Caesar Salad or Lucy’s Garden Salad…$16.75
*Grilled Steak Burger topped with Monterey Jack Cheese, Guacamole and Roasted Anaheim Pepper…$14.75
*Broiled Roulades of Dover Sole stuffed with Alaskan King Crab and Spinach topped with Lemon Beurre Blanc…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak served with Creamy Horseradish…$39.75
DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Jumbo East Coast Sea Scallops with Tomato Essence, Tomato Compote and Goat Cheese topped with Balsamic Glaze…$26.75
*Grilled Hawaiian Swordfish with Oriental Citrus Glaze, Asian Cucumber & Pickled Ginger Relish topped with a Tempura Shrimp…$26.75
SOUP OF THE DAY
*New England Clam Chowder
SEASONAL VEGETABLE
*Steamed Broccoli with Bearnaise Sauce…$4.75
DESSERT
*Freshly Baked Apple, Blueberry, or Cherry Pie…$6.00
GLASS WINE SPECIALS
*Aviary Chardonnay 2019, Napa Valley, CA…$6.75
*Carpineto Dogajolo Super Tuscan 2019, Toscana IGT, Italy…$8.25