FRIDAY OCTOBER 8, 2021
TODAYS SPECIALS
LUNCH APPETIZERS
*Four Jumbo Shrimp Stuffed with Spinach and Alaskan king Crab with Lemon Beurre Blanc…$10.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75
LUNCH SPECIALS
*Grilled Steak Burger topped with Monterey Jack Cheese, Portabella Mushroom Slices and Avocado…$14.75
*Pan Seared Idaho Ruby Red Trout with Mild Thai Coconut Curry topped with a Coconut Encrusted Shrimp…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak with Creamy Horseradish…$34.50
DINNER FISH SPECIALS
*Pan Seared Jumbo Sea Scallops with Tomato Essence, Tomato Compote and Goat Cheese…$26.75
*Grilled Hawaiian Swordfish with Oriental Citrus Glaze, Asian Cucumber & Pickled Ginger Relish topped with a Tempura Shrimp…$26.75
SOUP OF THE DAY
*Corn Chowder
SEASONAL VEGETABLE
*Olathe Sweet Corn, Sautéed with Roasted Anaheim Chiles…$4.75
DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00
GLASS WINE SPECIALS
*Robert Mondavi Fume Blanc 2018, Napa Valley, CA…$8.00
*Pendulum 2019, Columbia Valley, WA…$8.00