970.945.4619

MONDAY APRIL 26, 2021

MONDAY APRIL 26, 2021

WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.

TODAYS SPECIALS

 

LUNCH APPETIZERS
*Four Broiled Jumbo Shrimp stuffed with Alaskan King Crab and Spinach and Lemon Beurre Blanc…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Brie Cheese and Tropical Kiwi, Mango and Pineapple Salsa…$14.75
*Almond and Panko Encrusted Ruby Red Trout with Lemon Beurre Blanc…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Barramundi with Saffron Beurre Blanc…$26.75
*Grilled Florida Gulf Grouper Paired with a Chili Relleno stuffed with Muenster Cheese, Goat Cheese and Lobster over Red Chili Cream…$26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50

SOUP OF THE DAY
*Tomato Pesto Bisque

SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Robert Mondavi Fume Blanc 2018, Napa Valley, CA…$8.00
*Ken Wright Cellars Pinot Noir 2018, Willamette, OR…$10.25

2021-04-26T16:15:51+00:00

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