Monday April 5, 2021

MONDAY APRIL 5, 2021

WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.

TODAYS SPECIALS

 

LUNCH APPETIZERS
*Three Raviolis stuffed with Lobster, Rock Shrimp and Ricotta Cheese with Parmesan Alfredo…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Cheddar Cheese, BBQ Sauce and Crispy Onions…$14.75
*Grilled Hawaiian Ono with Oriental Citrus Glaze, Asian Cucumber & Pickled Ginger Relish topped with a Tempura Shrimp…$15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Great Lakes Walleye with Saffron Beurre Blanc…$26.75
*Grilled Hawaiian Swordfish Paired with a Chili Relleno stuffed with Muenster Cheese, Goat Cheese and Lobster over Red Chili Cream…$26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50

SOUP OF THE DAY
*Braised Pork and White Bean Soup

SEASONAL VEGETABLE

*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Robert Mondavi Fume Blanc 2018, Napa, CA…$8.00
*Castle Rock Cabernet Sauvignon 2017, Napa, CA…$10.50

2021-04-05T16:45:29+00:00
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