MONDAY FEBRUARY 22, 2021
WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.
TODAYS SPECIALS
LUNCH APPETIZERS
*Three Lobster, Rock Shrimp and Ricotta Cheese Raviolis with Spinach Saffron Alfredo…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75
LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Cider Glazed Apples and Brie Cheese…$14.75
*Grilled Hawaiian Ono with Soy Ginger Butter Sauce, Pickled Ginger and a Tempura Shrimp…$15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
DINNER FISH SPECIALS
*Broiled East Coast Halibut stuffed with Alaskan King Crab and Spinach topped with Lemon Beurre Blanc…$26.75
*Grilled Hawaiian Swordfish with Mediterranean Olive, Caper and Tomato Sauce topped with a Grilled Shrimp …$26.75
STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50
SOUP OF THE DAY
*Black Bean Soup served with Sour Cream and Salsa Fresca
SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75
DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00
GLASS WINE SPECIALS
*Robert Mondavi Fume Blanc 2018, Napa Valley, CA…$8.00
*Seven Falls Merlot 2014, wahluke Slope, WA…$6.75