TODAYS SPECIALS

LUNCH APPETIZERS
*Three Raviolis stuffed with Rock Shrimp, Maine Lobster, and Ricotta Cheese topped with a Grana Padano Alfredo Sauce…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Parmesan Hoagie with House Made Potato Chips, and choice of Caesar or Lucy’s Garden Salad $16.75
*Grilled Sirloin Burger topped with Caramelized Apples and French Brie Cheese…$14.75
*Broiled Roulades of Dover Sole stuffed with Alaskan King Crab and spinach topped with a Lemon Beurre Blanc …$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak with Creamy Horseradish…$34.50

DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Great Lakes Halibut topped with Saffron Beurre Blanc…$26.75
*Grilled Hawaiian Swordfish paired with a Chile Relleno stuffed with Muenster and Goat Cheese, topped with Maine Lobster, served over Red Chile Cream…$26.75

SOUP OF THE DAY
*Tomato Pesto Bisque

SEASONAL VEGETABLE
*Sugar Snap Peas Sautéed with Sliced Button Mushrooms…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Babich Sauvignon Blanc 2019, Marlborough, New Zealand… $6.25
*Veruzzo di Monteverro Super Tuscan 2018, Italy…$9.75