MONDAY MAY 10, 2021

MONDAY MAY 10, 2021

WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.

TODAYS SPECIALS

 

LUNCH APPETIZERS
*A Chili Relleno stuffed with Muenster Cheese, Goat Cheese and Alaskan King Crab over Red Chili Cream…9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Monterey Jack Cheese, Pancetta and Avocado…$14.75
*Broiled Roulades of Dover Sole stuffed with Alaskan King Crab and Spinach with Lemon Beurre Blanc…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Jumbo Sea Scallops with Saffron Beurre Blanc…$26.75
*Grilled Hawaiian Swordfish Mediterranean Olive, Capers and Tomato Sauce topped with a Grilled Shrimp…$26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50

SOUP OF THE DAY
*Creamy Six Onion

SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Santa Christina Pinot Grigio 2017, Delle Venezia, Italy…$5.50
*Ken Wright Cellars Pinot Noir 2018, Willamette, OR…$10.25

2021-05-10T16:38:59+00:00
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