Saturday April 10, 2021

Saturday April 10, 2021

WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.

TODAYS SPECIALS

 

LUNCH APPETIZERS
*Four Coconut Encrusted Jumbo Shrimp with Orange Ginger Dipping Sauce…$11.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Cheddar Cheese, BBQ Sauce topped with Onion Rings…$14.75
*Grilled Idaho Ruby Red Trout with Oriental Citrus Glaze, Asian Cucumber & Pickled Ginger Relish topped with a Tempura Shrimp…$15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Almond and Panko Encrusted Great Lakes Walleye with Lemon Beurre Blanc…$26.75
*Grilled California White Sea Bass with Mild Thai Coconut Curry topped with a Coconut Encrusted Shrimp…$26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50

SOUP OF THE DAY
*Manhattan Clam Chowder

SEASONAL VEGETABLE

*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Saint Aix Rose 2019, Coteeaux d’ Aix en Provence, France …$8.25
*Aquinas Cabernet Sauvignon 2017, North Coast, CA…$7.50

2021-04-10T16:31:11+00:00
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