SATURDAY FEBRUARY 20, 2021
WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.
TODAYS SPECIALS
LUNCH APPETIZERS
*Blackened Ahi Sashimi on Cucumber Relish with Wasabi Aioli and Soy Ginger Vinaigrette…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75
LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Brie Cheese, Jalapeno Jelly and Caramelized Onions…$14.75
*Grilled Hawaiian Ono with Mild Thai Coconut Curry topped with a Coconut Encrusted Shrimp…$15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
DINNER FISH SPECIALS
*Parmesan and Panko Encrusted East Coast Halibut with Lemon Beurre Blanc…$26.75
*Grilled Florida Gulf Grouper with Lime Cilantro Beurre Blanc, Salsa Fresca topped with a Grilled Shrimp…$26.75
STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50
SOUP OF THE DAY
*Manhattan Clam Chowder
SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75
DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00
GLASS WINE SPECIALS
*Robert Mondavi Fume Blanc 2018, Napa Valley, CA…$8.00
*Seven Falls Merlot 2014, Wahluke Slope, WA…$6.75