Monday, February 8, 2021

WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.


TODAYS SPECIALS

 

LUNCH APPETIZERS
*A Grilled Shrimp, Muenster and Goat Cheese Chile Relleno over Red Chile Cream $9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell $12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad $16.75
*Grilled Sirloin Burger topped with Melted Gorgonzola Cheese and Crispy Onions $14.75
*Almond and Panko Encrusted Idaho Ruby Red Trout with Lemon Beurre Blanc $15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Sesame Seared Ahi Tuna with Soy Ginger Vinaigrette, Cucumber Pickled Ginger Relish topped with a Tempura Shrimp $26.75
*Grilled Florida Gulf Grouper with Mediterranean Olive and Caper Tomato Sauce topped with a Grilled Shrimp $26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish $34.50

SOUP OF THE DAY
*Tortilla Soup topped with Queso, Salsa Fresca and Crispy Tortilla Strips

SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce $4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie $6.00

GLASS WINE SPECIALS
*Santa Barbara Chardonnay 2018, Santa Barbara, CA…$7.50
*Aquinas Cabernet Sauvignon 2017, North Coast, CA…$7.50

2021-02-08T17:18:09+00:00
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