WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! (https://hotelfauchere.com) FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.
TODAYS SPECIALS
LUNCH APPETIZERS
*A Grilled Shrimp, Muenster and Goat Cheese Chile Relleno over Red Chile Cream $9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell $12.75
LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad $16.75
*Grilled Sirloin Burger topped with Melted Gorgonzola Cheese and Crispy Onions $14.75
*Almond and Panko Encrusted Idaho Ruby Red Trout with Lemon Beurre Blanc $15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
DINNER FISH SPECIALS
*Sesame Seared Ahi Tuna with Soy Ginger Vinaigrette, Cucumber Pickled Ginger Relish topped with a Tempura Shrimp $26.75
*Grilled Florida Gulf Grouper with Mediterranean Olive and Caper Tomato Sauce topped with a Grilled Shrimp $26.75
STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish $34.50
SOUP OF THE DAY
*Tortilla Soup topped with Queso, Salsa Fresca and Crispy Tortilla Strips
SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce $4.75
DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie $6.00
GLASS WINE SPECIALS
*Santa Barbara Chardonnay 2018, Santa Barbara, CA…$7.50
*Aquinas Cabernet Sauvignon 2017, North Coast, CA…$7.50