SATURDAY JANUARY 29, 2022
TODAYS SPECIALS
LUNCH APPETIZERS
*Blackened Ahi Sashimi on Cucumber Relish with Wasabi Aioli and Soy Ginger Vinaigrette…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75
LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and choice of Caesar Salad or Lucy’s Garden Salad…$16.75
*Grilled Steak Burger “Patty Melt” with Swiss Cheese and Caramelized Onions on Rye Bread…$14.75
*Almond and Panko Encrusted Idaho Ruby Red Trout with Roasted Piquillo Pepper Beurre Blanc…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak served with Creamy Horseradish…$39.75
DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Jumbo Sea Scallops with Lemon Beurre Blanc…$26.75
*Grilled Hawaiian Swordfish paired with a Chile Relleno stuffed with Lobster, Muenster Cheese and Goat Cheese over Red Chile Cream…$26.75
SOUP OF THE DAY
*White Bean and Braised Pork
SEASONAL VEGETABLE
*Steamed Broccoli with Bearnaise Sauce…$4.75
DESSERT
*Freshly Baked Apple, Blueberry, or Cherry Pie…$6.00
GLASS WINE SPECIALS
*Simonsig Chenin Blanc 2019, Stellenbosch, S. Africa…$6.25
*Elemental Substance “CS” Cabernet Sauvignon 2018, Washington…$9.00