SATURDAY MARCH 19, 2022
TODAYS SPECIALS
LUNCH APPETIZERS
*Four Coconut Encrusted Jumbo Shrimp with Orange Ginger Dipping Sauce…$11.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75
LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and choice of Caesar Salad or Lucy’s Garden Salad…$16.75
*Grilled Steak Burger topped with Monterey Jack Cheese, an Alaskan King Crab Cake and Mild Thai Curry Aioli…$14.75
*Almond and Panko Encrusted Idaho Ruby Red Trout topped with Lemon Beurre Blanc…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak served with Creamy Horseradish…$39.75
DINNER FISH SPECIALS
*Parmesan and Panko Encrusted California Halibut with Tomato Basil Beurre Blanc topped with a Panko Fried Tomato…$26.75
*Grilled Sea of Cortez Cabrilla with Mediterranean Tomato, Olive and Caper Sauce topped with a Grilled Shrimp…$26.75
SOUP OF THE DAY
*Steak and Portobello Mushroom Soup
SEASONAL VEGETABLE
*Steamed Broccoli with Bearnaise Sauce…$4.75
DESSERT
*Freshly Baked Apple, Blueberry, or Cherry Pie…$6.00
GLASS WINE SPECIALS
*Three Brooms Single Vineyard Sauvignon Blanc 2021, Marlborough, New Zealand…$9.00
*Carpineto Dogajolo Super Tuscan 2019, Toscana IGT, Italy…$8.25