TODAYS SPECIALS
SATURDAY MARCH 4, 2023
LUNCH APPETIZERS
*Blackened Ahi Sashimi on Cucumber Relish with Wasabi Aioli and Soy Ginger Vinaigrette… $9.75
*Six Delaware Bay Oysters served Raw on the Half Shell… $12.75
LUNCH SPECIALS
*Grilled Steak Burger with Monterey Jack Cheese, Chipotle Aioli, Sauteed Anaheim Chile and Tomato topped with Sliced Avocado… $17.25
*Grilled Idaho Ruby Red Trout with Lemon, Caper and Chardonnay Sauce… $15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak with a side of Creamy Horseradish… $39.75
DINNER FISH SPECIALS
*Broiled Halibut stuffed with Alaskan King Crab and Spinach topped with Lemon Beurre Blanc… $26.75
*Grilled New Zealand Barramundi with Tropical Salsa and Blood Orange Beurre Blanc topped with Roasted Coconut… $26.75
SOUP OF THE DAY
*Tomato Pesto Bisque Soup
SEASONAL VEGETABLE
*Steamed Asparagus with Bearnaise… $5.50
DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie… $6.00
GLASS WINE SPECIALS
*Dme. Vincent Ricard ‘Le Bouc’ Sauvignon Blanc 2020, Touraine, France… $10.50
*Zenato Valpolicella 2018, Veneto, Italy… $12.00