SATURDAY MAY 1, 2021

SATURDAY MAY 1, 2021

WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.

TODAYS SPECIALS

 

LUNCH APPETIZERS
*Three Raviolis stuffed with Lobster Rock Shrimp and Ricotta Cheese with Parmesan Alfredo…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Brie Cheese and Cider Glazed Apple Slices…$14.75
*Almond and Panko Encrusted Idaho Ruby Red Trout with Tomato Basil Beurre Blanc…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Almond and Panko Encrusted California Halibut with Lemon Beurre Blanc…$26.75
*Grilled Hawaiian Swordfish with Soy Ginger Butter Sauce topped with a Tempura Shrimp…$26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50

SOUP OF THE DAY
*Tortilla Soup Served with Queso, Salsa Fresca and Crispy Tortilla Strips

SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Dme. Begude ‘Terroir 11300’ Chardonnay 2018, Cepie, France…$6.75
*Camp Cabernet Sauvignon 2019, Sonoma, CA…$9.00

2021-05-01T16:56:53+00:00
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