[fusion_builder_container hundred_percent=”no” hundred_percent_height=”no” hundred_percent_height_scroll=”no” hundred_percent_height_center_content=”yes” equal_height_columns=”no” menu_anchor=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” status=”published” publish_date=”” class=”” id=”” background_color=”” background_image=”” background_position=”center center” background_repeat=”no-repeat” fade=”no” background_parallax=”none” enable_mobile=”no” parallax_speed=”0.3″ video_mp4=”” video_webm=”” video_ogv=”” video_url=”” video_aspect_ratio=”16:9″ video_loop=”yes” video_mute=”yes” video_preview_image=”” border_size=”” border_color=”” border_style=”solid” margin_top=”” margin_bottom=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=””][fusion_builder_row][fusion_builder_column type=”1_1″ layout=”1_1″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_image_id=”” background_position=”left top” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius=”” box_shadow=”no” dimension_box_shadow=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=”” last=”no”][fusion_text columns=”” column_min_width=”” column_spacing=”” rule_style=”default” rule_size=”” rule_color=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=””]

The last of the season fresh produce from the Grand Valley was picked up this morning from DeVries Farm Market. We will miss having local garden produce until next year at Juicy Lucy’s Steakhouse in downtown Glenwood Springs, Colorado.

Lunch Specials

*Blackened Ahi Sashimi on Cucumber Relish with Soy Ginger Vinaigrette and Wasabi Aioli $9.75
*Delaware Bay Blue Point Oysters served Raw on the Half Shell $12.75/6
*New England Style Lobster Roll served on a Parmesan Hoagie with House Made Potato Chips and choice of Caesar or Lucy’s Garden Salad $16.75
*House Made Meatloaf with Mashed Potatoes and Mushroom Gravy served with Cider Baked Butternut Squash $9.75
*Grilled Steak Burger topped with Bourbon Barbeque Sauce, Cheddar Cheese and Thin Batter Fried Onion Rings $12.75
*Grilled Hawaiian Ono with Mild Thai Coconut Curry topped with a Coconut Shrimp $15.50
*Organic Norwegian Salmon or Florida Gulf Ahi Tuna for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

Soup of the Day

*Manhattan Clam Chowder

Dinner Specials

*Broiled Sea of Cortez Cabrilla with Tomato Essence topped with Tomato Basil Compote and Goat Cheese $25.75
*Grilled Florida Gulf Mahi Mahi with Brandied Lobster Cream $25.75
*Grilled 3/4 Pound Sterling Silver Boneless Ribeye Steak with Creamy Horseradish $31.50
*Cider Baked Local Butternut Squash $4.75

Dessert

*Freshly Baked Apple, Blueberry or Cherry Pie $5.75

Glass Wine Specials

*Louis Latour ‘Grand Ardèche’ Chardonnay 2016, Coteaux de L’Ardèche , France…$6.75
*Querceto Chianti 2016, Tuscany, Italy…$8.25

Join Us For Happy Hour Daily 4-6pm
served in our bar and lounge
$2.00 Off Bar Appetizers
Half Price Draught Beer
Well Cocktails —$4.25
Well Martinis — $5.00

*We do not take reservations so please just come on in!

[/fusion_text][/fusion_builder_column][/fusion_builder_row][/fusion_builder_container]