[fusion_builder_container hundred_percent=”no” hundred_percent_height=”no” hundred_percent_height_scroll=”no” hundred_percent_height_center_content=”yes” equal_height_columns=”no” menu_anchor=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” status=”published” publish_date=”” class=”” id=”” background_color=”” background_image=”” background_position=”center center” background_repeat=”no-repeat” fade=”no” background_parallax=”none” enable_mobile=”no” parallax_speed=”0.3″ video_mp4=”” video_webm=”” video_ogv=”” video_url=”” video_aspect_ratio=”16:9″ video_loop=”yes” video_mute=”yes” video_preview_image=”” border_size=”” border_color=”” border_style=”solid” margin_top=”” margin_bottom=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=””][fusion_builder_row][fusion_builder_column type=”1_1″ layout=”1_1″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_image_id=”” background_position=”left top” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius=”” box_shadow=”no” dimension_box_shadow=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=”” last=”no”][fusion_text columns=”” column_min_width=”” column_spacing=”” rule_style=”default” rule_size=”” rule_color=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=””]

We picked up a load of local produce from the Grand Valley this morning to enhance your dining pleasure! You can taste the difference local produce, fresh seafood and house cut premium steaks make at Juicy Lucy’s Steakhouse in downtown Glenwood Springs, Colorado!

Lunch Specials

*Three Ricotta, Lobster and Shrimp Raviolis with Spinach and Saffron Alfredo $9.75
*Delaware Bay Blue Point Oysters served Raw on the Half Shell $12.75/6
*New England Style Lobster Roll served on a Parmesan Hoagie with House Made Potato Chips and choice of Caesar or Lucy’s Garden Salad $16.75
*House Made Meatloaf with Mashed Potatoes and Mushroom Gravy accompanied with Olathe Sweet Corn, Cut from the Cob, Sautéed with Roasted Anaheim Chile Peppers $9.75
*Grilled Steak Burger topped with Monterey Jack Cheese, an Alaskan King Crab Cake and Thai Curry Aioli $12.75
*Grilled Hawaiian Ono with Mild Thai Coconut Curry Sauce topped with a Coconut Shrimp  $15.50
*Organic Norwegian Salmon or Florida Gulf Ahi Tuna for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

Soup of the Day

*Lentil with Spinach Soup

Dinner Specials

*Parmesan and Panko Great Lakes Walleye with Tomato Basil Beurre Blanc, Parmesan Fried Tomato Slices and Crispy Basil $25.75
*Grilled Hawaiian Opah with Mediterranean Sauce of Anaheim Chiles, Garden Ripe Tomatoes, Olives and Capers topped with a Grilled Shrimp $25.75
*Grilled 3/4 Pound Sterling Silver Boneless Ribeye Steak with Creamy Horseradish $31.50
*Olathe Sweet Corn, Cut from the Cob, Sautéed with Roasted Anaheim Chile Peppers $4.75

Dessert

*Freshly Baked Apple, Blueberry or Cherry Pie $5.75
*Mike’s Florida Key Lime Pie  $6.50

Glass Wine Specials

*Justin Monmousseau Touraine Sauvignon Blanc 2017, Loire, France…$8.25
*Querceto Chianti Classico 2016, Tuscany, Italy…$8.25

Join Us For Happy Hour Daily 4-6pm
served in our bar and lounge
$2.00 Off Bar Appetizers
Half Price Draught Beer
Well Cocktails —$4.25
Well Martinis — $5.00

*We do not take reservations so please just come on in!

[/fusion_text][/fusion_builder_column][/fusion_builder_row][/fusion_builder_container]