SATURDAY SEPTEMBER 18, 2021
TODAYS SPECIALS

 

LUNCH APPETIZERS
*Three Lobster, Rock Shrimp and Ricotta Cheese Raviolis with Tomato Alfredo topped with Fresh Basil and Shaved Parmesan Cheese…$10.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*Grilled ‘Blackened’ Steak Burger with Monterey Jack Cheese and Roasted Tomato topped with Sautéed Onions and Jalapeno Peppers…$14.75
*Grilled Hawaiian Ono with Oriental Citrus Glaze, Asian Cucumber & Pickled Ginger Relish topped with a Tempura Shrimp…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak with Creamy Horseradish…$34.50

DINNER FISH SPECIALS
*Grilled New Zealand Barramundi with Tomato Basil Beurre Blanc…$26.75
*Parmesan and Panko Encrusted Jumbo Sea Scallops with Lemon Beurre Blanc…$26.75

SOUP OF THE DAY
*Cream of Portobello Mushroom Soup

SEASONAL VEGETABLE
*Olathe Sweet Corn, Sautéed with Diced and Roasted Anaheim Chiles…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Camp Cabernet Sauvignon 2019, Sonoma, CA…$9.00
*Robert Mondavi Fume Blanc 2018,  Napa Valley, CA…$8.00