SUNDAY APRIL 25, 2021

SUNDAY APRIL 25, 2021

WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.

TODAYS SPECIALS

 

LUNCH APPETIZERS
*Blackened Ahi Sashimi on Cucumber Relish with Wasabi Aioli and Oriental Citrus Glaze…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Cheddar Cheese, BBQ Sauce topped with Onion Rings…$14.75
*Almond and Panko Encrusted Ruby Red Trout with Tomato Essence, Tomato Compote and Goat Cheese…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Jumbo Sea Scallops with Lemon Beurre Blanc…$26.75
*Grilled Florida Gulf Grouper with Orange Beurre Blanc, Tropical Papaya, Mango and Pineapple Salsa topped with Roasted Coconut…$26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50

SOUP OF THE DAY
*Tomato Pesto Bisque

SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Saint Aix Rose 2019, Coteaux d’ Aix en Provence, France…$8.25
*Paringa Shiraz 2016, South Australia…$6.00

2021-04-25T16:18:48+00:00
Go to Top