SUNDAY DECEMBER 19, 2021
TODAYS SPECIALS
LUNCH APPETIZERS
*Blackened Ahi Sashimi on Cucumber Relish with Wasabi Aioli and Soy Ginger Vinaigrette…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75
LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and choice of Caesar Salad or Lucy’s Garden Salad…$16.75
*Grilled Steak Burger topped with Cheddar Cheese and BBQ Sauce topped with Onion Rings…$14.75
*Parmesan and Panko Encrusted Idaho Ruby Red Trout with Mediterranean Tomato, Olive and Caper Sauce topped with a Grilled Shrimp…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak with Creamy Horseradish…$39.50
DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Jumbo Sea Scallops with Lemon Beurre Blanc…$26.75
*Grilled Hawaiian Opah with Mild Thai Coconut Curry topped with a Coconut Encrusted Shrimp…$26.75
SOUP OF THE DAY
*Split Pea and Canadian Bacon Soup
SEASONAL VEGETABLE
*Cider Baked Butternut Squash…$4.75
DESSERT
*Freshly Baked Apple, Blueberry, or Cherry Pie…$6.00
GLASS WINE SPECIALS
*Plum Creek Chardonnay 2016, Palisade, CO…$8.00
*Aquinas Cabernet Sauvignon 2018, Napa, CA…$7.50