Hurry in to Juicy Lucy’s Steakhouse this is the last day for Roaring Fork Restaurant Week! Featuring a combination of a Charbroiled Filet Mignon with Bordelaise Sauce and Steamed Jumbo King Crab Legs with Drawn Butter for $40! Juicy Lucy’s Steakhouse has been nominated for the Post Independent Local’s Choice 2020, please take a moment to show us some love and vote for us at postindependent.com!
Lunch Specials
*Blackened Hawaiian Ahi Sashimi on Cucumber Relish with Wasabi Aioli and Soy Ginger Vinaigrette $9.75
*Delaware Bay Blue Point Oysters served Raw on the Half Shell $12.75/6
*New England Style Lobster Roll served on a Parmesan Hoagie with House Made Potato Chips and choice of Caesar or Lucy’s Garden Salad $16.75
*Patty Melt a Grilled Steak Burger on Marble Rye with Melted Swiss Cheese and Caramelized Onions $12.75
*Grilled New Zealand Barramundi on Tomato Essence with Tomato Basil Compote topped with Crumbled Goat Cheese $15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
Soup of the Day
*Mexican Corn Soup
Dinner Specials
*Sesame Seared Hawaiian Ahi Tuna with Soy Ginger Butter Sauce topped with Pickled Ginger and a Tempura Shrimp $26.75
*Grilled Hawaiian Opakapaka on Red Chile Cream paired with a Maine Lobster, Muenster and Goat cheese Anaheim Chile Relleno $26.75
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish $32.50
*Steamed Fresh Asparagus with Béarnaise Sauce $4.75
Dessert
*Freshly Baked Apple, Blueberry and Cherry Pie $6.00
Glass Wine Specials
*Babich Sauvignon blanc 2019, Marlborough, New Zealand…$6.25
*Martin Ray Cabernet Sauvignon 2017, Sonoma, California…$9.00
Join Us For Happy Hour Daily 4-6pm
served in our bar and lounge
$2.00 Off Bar Appetizers
Half Price Draught Beer
Well Cocktails —$4.25
Well Martinis — $5.00
*We do not take reservations so please just come on in!