Sunday March 7, 2021

Sunday March 7, 2021

WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.

TODAYS SPECIALS

 

LUNCH APPETIZERS
*Blackened Hawaiian Ahi Sashimi on Cucumber Relish with Wasabi Aioli and Soy Ginger Vinaigrette…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Monterey Jack Cheese, Grilled Red Onion, Anaheim Peppers and Tomato topped with Sliced Avocado and Cilantro…$14.75
*Parmesan and Panko Encrusted Idaho Ruby Red Trout with Lemon Beurre Blanc…$15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Potato Wrapped Alaskan Halibut with Tomato Essence, Compote and Goat Cheese…$26.75
*Grilled Hawaiian Swordfish paired with A Chili Relleno stuffed with Muenster Cheese, Goat Cheese and Alaskan King Crab over Red Chili Cream…$26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50

SOUP OF THE DAY
*Tomato Pesto Bisque Soup

SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Plum Creek Chardonnay 2015, Palisade, CO…$8.00
*Aquinas Cabernet Sauvignon 2017, North Coast, CA …$7.50

2021-03-07T17:38:49+00:00
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