[fusion_builder_container hundred_percent=”no” hundred_percent_height=”no” hundred_percent_height_scroll=”no” hundred_percent_height_center_content=”yes” equal_height_columns=”no” menu_anchor=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” status=”published” publish_date=”” class=”” id=”” background_color=”” background_image=”” background_position=”center center” background_repeat=”no-repeat” fade=”no” background_parallax=”none” enable_mobile=”no” parallax_speed=”0.3″ video_mp4=”” video_webm=”” video_ogv=”” video_url=”” video_aspect_ratio=”16:9″ video_loop=”yes” video_mute=”yes” video_preview_image=”” border_size=”” border_color=”” border_style=”solid” margin_top=”” margin_bottom=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=””][fusion_builder_row][fusion_builder_column type=”1_1″ layout=”1_1″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_image_id=”” background_position=”left top” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius=”” box_shadow=”no” dimension_box_shadow=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=”” last=”no”][fusion_text columns=”” column_min_width=”” column_spacing=”” rule_style=”default” rule_size=”” rule_color=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=””]
Cellared wines of unusual value are on our extensive wine list that has been recognized by the ‘Wine Spectator’ with an Award of Excellence at Juicy Lucy’s Steakhouse in downtown Glenwood Springs, Colorado!
Lunch Specials
*Five Coconut and Panko Encrusted Jumbo Shrimp with Orange Ginger Dipping Sauce $10.75
*Delaware Bay Blue Point Oysters served Raw on the Half Shell $12.75/6
*New England Style Lobster Roll served on a Parmesan Hoagie with House Made Potato Chips and choice of Caesar or Lucy’s Garden Salad $16.75
*House Made Meatloaf with Mashed Potatoes and Mushroom Gravy accompanied with Olathe Sweet Corn, Cut from the Cob, Sautéed with Roasted Anaheim Chile Peppers $9.75
*Grilled Steak Burger topped with Canadian Bacon, Melted Gorgonzola and Crispy Onions $12.75
*Grilled Hawaiian Ono with Soy Ginger Butter Sauce topped with Pickled Ginger $15.50
*Organic Norwegian Salmon or Florida Gulf Ahi Tuna for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
Soup of the Day
*Steak and Portabella Mushroom Soup
Dinner Specials
*Parmesan and Panko Encrusted Jumbo East Coast Sea Scallops with Saffron Beurre Blanc $25.75
*Grilled Hawaiian Monchong on Red Chile Cream paired with a Maine Lobster, Muenster and Goat Cheese Relleno $25.75
*Grilled 3/4 Pound Sterling Silver Boneless Ribeye Steak with Creamy Horseradish $31.50
*Olathe Sweet Corn, Cut from the Cob, Sautéed with Roasted Anaheim Chile Peppers $4.75
Dessert
*Freshly Baked Apple, Blueberry or Cherry Pie $5.75
*Mike’s Florida Key Lime Pie $6.50
Glass Wine Specials
*Justin Monmousseau Touraine Sauvignon Blanc 2017, Loire, France…$8.25
*Strozzi Chianti Colli Senesi 2016, Tuscany, Italy…$8.50
Join Us For Happy Hour Daily 4-6pm
served in our bar and lounge
$2.00 Off Bar Appetizers
Half Price Draught Beer
Well Cocktails —$4.25
Well Martinis — $5.00
*We do not take reservations so please just come on in!
[/fusion_text][/fusion_builder_column][/fusion_builder_row][/fusion_builder_container]