Thursday April 1st, 2021
WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.
TODAYS SPECIALS
LUNCH APPETIZERS
*(2) Alaskan King Crab Cakes, on baby Greens topped with a Roasted Corn Cream…$10.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75
LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with House Made Bourbon BBQ Sauce, Crispy Onions and Cheddar Cheese…$14.75
*Grilled Idaho Ruby Red Trout Filet Topped with Lemon Beurre Blanc…$15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Great Lakes Walleye topped with Lemon Beurre Blanc…$26.75
*Grilled Florida Gulf Swordfish with a Mild Thai Coconut Curry, topped with a Coconut Encrusted Shrimp…$26.75
STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50
SOUP OF THE DAY
*South West Chicken
SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75
DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00
GLASS WINE SPECIALS
*Laguna Chardonnay 2017, Russian River valley, CA…$8.25
*Camp Cabernet Sauvignon 2019, Sonoma CA …$9.00