WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.

TODAYS SPECIALS

LUNCH APPETIZERS
*Three Lobster, Rock Shrimp, Ricotta cheese filled Ravioli with Grana Padano Alfredo…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Alaskan King Crab Cake, Jack Cheese and Curry Aioli …$14.75
*Broiled Roulades of Dover Sole, Stuffed with Alaskan King Crab and Spinach topped with Lemon Beurre Blanc…$15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Sesame seared Hawaiian Ahi  with a Soy Ginger Vinaigrette, Pickled Ginger Relish and topped with a Tempura Battered Shrimp …$26.75
*Grilled Hawaiian Swordfish with a Mild Thai Coconut Curry, topped with a Coconut Encrusted Shrimp…$26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50

SOUP OF THE DAY
*Black Bean Soup served with Sour Cream and Salsa Fresca

SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Colterris Coral White Cabernet Sauvignon 2018, Grand Valley, CO…$9.00
*Ken Wright Cellars Pinot Noir 2018, Willamette, OR…$10.25