THURSDAY MAY 6, 2021
WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.
TODAYS SPECIALS
LUNCH APPETIZERS
*Three Lobster, Rock Shrimp ricotta Stuffed Ravioli with Grana Padano Alfredo…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75
LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger Topped with Roasted Tomato, Pesto and Goat Cheese…$14.75
*Grilled Hawaiian Ono with a Soy Ginger Butter sauce, Pickled Ginger Relish and topped with a single Tempura Battered Shrimp…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Great Lakes Walleye Topped with Lemon Beurre Blanc…$26.75
*Grilled New Zealand Barramundi Topped with a Mild Thai Coconut Curry and a Coconut Encrusted Shrimp…$26.75
STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50
SOUP OF THE DAY
*Split Pea and Ham
SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75
DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00
GLASS WINE SPECIALS
*Simon Sig Chenin Blanc 2019, Stellenbosch South Africa…$6.00
*Camp Cabernet Sauvignon 2019, Sonoma, California…$9.00