WEDNESDAY JANUARY 5, 2022
TODAYS SPECIALS
LUNCH APPETIZERS
*A Maine Lobster, Muenster, and Goat Cheese Chile Relleno with Chile Cream…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75
LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and choice of Caesar Salad or Lucy’s Garden Salad…$16.75
*Grilled Steak Burger topped with Roasted Tomato, Goat Cheese, and Pesto…$14.75
*Parmesan and Panko Encrusted Idaho Ruby Red Trout with Saffron Beurre Blanc…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips
STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak with Creamy Horseradish…$39.75
DINNER FISH SPECIALS
*Almond and Panko Encrusted Alaskan Halibut with Lemon Beurre Blanc…$26.75
*Grilled Hawaiian Swordfish topped with an Oriental Citrus Glaze, Asian Cucumber, and Pickled Ginger Relish and a Tempura Shrimp…$26.75
SOUP OF THE DAY
*Southwest Chicken
SEASONAL VEGETABLE
*Cider Baked Butternut Squash…$4.75
DESSERT
*Freshly Baked Apple, Blueberry, or Cherry Pie…$6.00
GLASS WINE SPECIALS
*Saint Aix Rose 2018, Coteaux d’ Aix en Provence, France…$9.00
*Aquina Cabernet Sauvignon 2017, Napa, CA…$7.50