TODAYS SPECIALS

LUNCH APPETIZERS
*Chile Relleno stuffed with Muenster Cheese, Goat Cheese and Maine Lobster over Red Chile Cream…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips, and choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Roasted Tomato, Pesto and Goat Cheese…$14.75
*Broiled Roulades of Dover Sole stuffed with Alaskan King Crab and Spinach topped with Lemon Beurre Blanc…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak with Creamy Horseradish…$34.50

DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Jumbo Sea Scallops with Basil Pesto Cream topped with Diced Tomato…$26.75
*Grilled New Zealand Barramundi topped with an Alaskan King Crab Cake and Roasted Corn Cream…$26.75

SOUP OF THE DAY
*Tortilla Soup served with Queso, Salsa Fresca and Crispy Tortilla Strips

SEASONAL VEGETABLE
*Sugar Snap Peas Sautéed with Sliced Button Mushrooms…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00  or  Key Lime Pie…$7.00
*Fresh Palisade Peaches and Cream…$6.00

GLASS WINE SPECIALS
*Saint Aix Rose 2019, Coteaux d’Aix en Provence, France… $8.25
*Castle Rock Cabernet Sauvignon 2017, Napa, CA…$10.50