Wednesday April 14, 2021

Wednesday April 14, 2021

WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.

TODAYS SPECIALS

 

LUNCH APPETIZERS
*A Maine Lobster, Munster and Goat Cheese Chile Relleno over Red Chile Cream…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Monterey Jack Cheese, Grilled Pancetta and Sliced Avocado…$14.75
*Almond and Panko Encrusted Idaho Red Ruby Trout topped with Saffron Burr Blanc…$15.75
*Organic Norwegian Salmon or Florida Gulf Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Grilled Hawaiian Swordfish topped with Lime Cilantro Burr Blanc, Salsa Fresca and a Grilled Shrimp…$26.75
*Parmesan and Panko Encrusted Great Lakes Walleye topped with Basil Pesto Cream and Diced Tomatoes…$26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50

SOUP OF THE DAY
*Mulligatawny

SEASONAL VEGETABLE

*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Saint Aix Rose 2019, Coteeaux d’ Aix en Provence, France …$8.25
*Aquinas Cabernet Sauvignon 2017, North Coast, CA…$7.50

2021-04-14T16:07:47+00:00
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