TODAYS SPECIALS

LUNCH APPETIZERS
*Two Alaskan King Crab Cakes on Baby Greens with Roasted Corn Cream…$10.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips, and choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger topped with Swiss Cheese and Sautéed Portabella Mushroom Slices …$14.75
*Broiled Roulades of Dover Sole stuffed with Alaskan King Crab and Spinach topped with Lemon Beurre Blanc…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak with Creamy Horseradish…$34.50

DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Great Lakes Walleye topped with Tomato Basil Beurre Blanc and a Panko Fried Tomato…$26.75
*Grilled New Zealand Barramundi topped with a Mild Thai Coconut Curry and a Coconut Encrusted Shrimp…$26.75

SOUP OF THE DAY
*Tortilla Soup served with Queso, Salsa Fresca and Crispy Tortilla Strips

SEASONAL VEGETABLE
*Sugar Snap Peas Sautéed with Sliced Button Mushrooms…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00  or  Key Lime Pie…$7.00
*Fresh Palisade Peaches and Cream…$6.00

GLASS WINE SPECIALS
*Alois Lageder Pinot Grigio 2019, Alto Italy… $8.25
*Aquinas Cabernet Sauvignon 2017, North Coast CA…$7.50