TODAYS SPECIALS

LUNCH APPETIZERS
*A Chile Relleno Stuffed with Muenster and Goat Cheese topped with Maine Lobster Meat…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger with Caramelized Onions, French Brie Cheese, and Jalapeno Jelly…$14.75
*Broiled Idaho Ruby Red Trout topped with Lemon, Capers, and a Chardonnay Sauce…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

STEAK ENTREE
*Grilled 12oz Premium Black Angus Boneless Ribeye Steak with Creamy Horseradish…$34.50

DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Great Lakes Walleye topped with Tomato Basil Beurre Blanc and a Fried Panko Encrusted Tomato…$26.75
*Grilled California White Seabass topped with a Mild Thai Coconut Curry and finished off with a Coconut Encrusted Shrimp…$26.75

SOUP OF THE DAY
*Minestrone Soup Served with Pasta and Parmesan Cheese

SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Santa Barbara Chardonnay 2019, Santa Barbara, CA… $7.50
*Castle Rock Cabernet Sauvignon 2017, Napa, CA…$10.50