WE ARE OPEN FOR INDOOR DINNING. MASKS ARE REQUIRED WHILE ENTERING AND WALKING THROUGHOUT THE RESTAURANT. WE CONTINUE TO SAFELY SERVE YOUR FAMILY AND OURS! FULL SERVICE MENU – DINE IN AND TAKE OUT. CALL 970-945-4619 TO PLACE TO-GO ORDERS.

TODAYS SPECIALS

LUNCH APPETIZERS
*Two Alaskan King Crab Cakes Topped with Roasted Corn Cream…$9.75
*Six Delaware Bay Blue Point Oysters served Raw on the Half Shell…$12.75

LUNCH SPECIALS
*New England Style Lobster Roll served on a Hoagie Bun with House Made Potato Chips and Choice of Caesar or Lucy’s Garden Salad…$16.75
*Grilled Sirloin Burger Topped with Cheddar Cheese, Bourbon BBQ Sauce, and Crispy Onions…$14.75
*Broiled Roulades of Dover Sole Stuffed with Alaskan King Crab Meat and Spinach Topped with Lemon Burr Blanc…$15.75
*Organic Norwegian Salmon or Mahi Mahi for Salads and Sandwiches
*Fresh East Coast Cod for Fish and Chips

DINNER FISH SPECIALS
*Parmesan and Panko Encrusted Great Lakes Walleye Topped with Basil Pesto Cream and Diced Tomato$26.75
*Grilled New Zealand Barramundi Topped with an Oriental Citrus Glaze, Asian Cucumber and Pickled Ginger Relish, Finished off with a Tempura Shrimp…$26.75

STEAK ENTREE
*Grilled 3/4 Pound Premium Black Angus Ribeye Steak with Creamy Horseradish…$34.50

SOUP OF THE DAY
*Asian Beef and Vegetable

SEASONAL VEGETABLE
*Steamed Asparagus with Béarnaise Sauce…$4.75

DESSERT
*Freshly Baked Apple, Blueberry or Cherry Pie…$6.00

GLASS WINE SPECIALS
*Robert Mondavi Fume Blanc 2018, Napa Valley, California…$8.00
*Cline Cashmere 2018, California…$7.75